From the Editor: Three Stories About Restaurant People Trying to Survive

I’ve been catching up on a lot of reading lately, mostly from the dozens of tabs that have been open on my computer since before the election. It’s pretty sobering stuff; the restaurant industry is getting hit harder all the time, and there's no help in sight. Journalists like the team we have at Plate are doing their best to tell the stories of the people affected by everything. These three pieces in...