Ackee, Gribenes, and Popped Rice Turn Hummus from Blank Canvas into a Standout App

With a base of just chickpeas, tahini, and garlic, hummus presents endless options for experimentation. Want to change the flavor of the dip? Try adding vegetables, like charred carrots, or spices, like turmeric. Add some heartiness by piling on toppings, like pork kofta or guacamole and fried chicken skin, or play with ingredients like popped jasmine rice, golden raisins, or sliced almonds to add unexpected textural contrasts. These six versions across the country are standouts—not...