Supplier News
Nestlé Professional, Wholesome Crave and UMass Dining Launch Purpose-Driven Plant-Based Incubator™ to Accelerate Shift in College and University Menus
February 14, 2023
Amherst, MA (Feb. 6, 2023) – Today, Nestlé Professional, Wholesome Crave and The University of Massachusetts Dining Program (UMass Dining) announce the launch of a first-of-its-kind partnership that offers college and university foodservice operators turn-key tips, fully-developed recipes and workshops, and collaboration to help speed the introduction of more sustainable, delicious plant-forward offerings on campus menus. The Purpose-Driven Plant-Based Incubator™ was...