Chefs to Watch 2014

Plate recognizes these chefs from around the country who stand out because of how incredibly creative their food is, and—even more important—how they never lost sight of the need to make that food just as delicious. There’s a soulfulness in their cooking that says great things about the state of dining in America today, and in the years ahead. Join us in welcoming this year's class of Chefs to Watch.