Now More Than Ever, Restaurant Line Cooks Need Your Support

Line Cook Thoughts, Niagara Falls, New York

I love this industry. It’s beautiful to see everything come together: the flashing pans, the comradery of your team, a successful dinner rush. It is all a truly unique experience. But as we move forward, we need to consider the cook, to support them and ensure their well-being. Some cooks are treated well, and others not so much. Chefs will be judged on their ability to support their team, care for their staff, and provide a safe...