Food

Light It Up

Chandra Ram

Is there anything better than standing in front of a fire, savoring the smell of wood and coals burning while bread toasts and meat and vegetables char? Not many things, that’s for sure. It feels like you are really cooking, experiencing the heat of the process in a primal way (even if you leave your shift feeling slightly singed).

Live fire is the oldest form of cooking, but it feels new right now, simply...