How Wine Lured a Chef and an Opera Singer into a Restaurant Partnership

Chandra Ram

There’s an enviable connection between the wine and food programs at Houston’s Goodnight Hospitality restaurant group. Chef/Partner Felipe Riccio took a break from the kitchen and trained as a sommelier under the mentorship of Master Sommelier David Keck at Houston’s Camerata wine bar. That led to a partnership with Keck and Peter McCarthy to form...