Han Suk Cho is Redefining N/A Cocktails

Julia Bainbridge

It’s a good idea to dine at a restaurant before working there. So the first time Han Suk Cho and her husband, Kyle Kawashima, had a meal at SingleThread, they went all in, splurging on nine drink pairings for the 10-course tasting menu. They had initially planned to stick with a brut cuvée poured just after they took their seats, but when the beverage director mentioned a nonalcoholic...