Get to Know Your Vegan Butcher

Liz Grossman

A vegan butcher shop may sound like an oxymoron, but Peter Fikaris made it a reality when he opened The Butcher’s Son in Berkeley, Calif. At the East Coast-style deli, the cases are stocked with vegan roast beef, pastrami, bologna, cheese and more. “We have customers that see cannoli, cheeses and meats, and lunch options they haven’t had in 10 or 20 years, or kids that grew up vegan and are trying these...