Chefs and Restaurants
For the Love of Gluten-Free
October 2, 2012
I was diagnosed with celiac disease on April 30, 2005. Most people are upset when they get that kind of news, but I clapped my hands; I was so happy to finally find out what was wrong with me.
I had felt lousy most of my life; I was always tired and run-down. My stomach hurt constantly and my body ached. I didn’t realize that it was different—these were things that I thought were part...