Chefs and Restaurants

Chefs on the Move: Southern News

In Miami, Mayami Wynwood welcomed Jonnatan Arenas as executive chef, while Valeri Fuentes became the executive chef at Verde behind the Pérez Art Museum Miami (PAMM). Claudie brought a taste of the French Riviera to Brickell. 

In Bardstown, Ky., due this spring, the bourbon-inspired Trail Hotel announced Dan Sirrine as general manager, Ryan Palomo as director of sales and marketing, and Cole Liegel as...