Chefs and Restaurants

Chefs on the Move: Northeast News

In New York City, Sebastian Perez and Sebastian Bangsgaard added a Clinton Hill outpost of Smør. Danny Garcia opened Time and Tide in the Flatiron. The Bedford expanded to the Financial District, featuring Mexican spirits and a seafood-centric menu.

In Philadelphia, Randy and Amanda Rucker (River Twice) opened their coastal restaurant, Little Water, in Rittenhouse Square. 

In Washington, D.C., Ashok Bajaj opened his...