Supplier News

Chef Chris Galarza, Forward Dining Solutions, To Speak on Induction Webinar

The commercial electric kitchens expert will tell attendees why he is a fan of induction cooking.

July 26, 2021, Solana Beach, CA.: On Aug 5, Chef Chris Galarza, a well-known Culinary Sustainability Consultant, will talk about the benefits of induction cooking on a webinar intended to get more professional as well as home cooks to adopt induction cooking.

Renowned for his work in kitchen electrification, Chef Chris Galarza is the Founder and Culinary Sustainability Consultant at...