Chefs and Restaurants
Why Ursula Siker of Chicago's Jew-"ish" Deli Jeff & Judes Prefers Baker to Chef
January 21, 2021
One of baker Ursula Siker’s favorite memories growing up on the Westside of Los Angeles was sneaking out at night to duck into a booth at Canter’s Deli when she couldn’t sleep. “It was open 24 hours and I would bring my dad a hamantaschen because I knew he wouldn’t get mad at me if I did,” she recalls. “I would sit there and get half of a...