Food
Veggie Scraps Find New Life in the Butter for the Parker House Rolls at Rouser
February 12, 2025
I’m a sucker for a restaurant with a Josper. Whether it’s for firing whole bone-in branzino or toasting coconut to be infused into gin for a Negroni, there isn’t much the handsome charcoal grills can’t do. At Salt Lake City’s new...