Food
Conehead Cabbage Gets a Turn in the Rotisserie for this Starter at Violet LA
January 12, 2022
Why reserve all of your rotisserie space for proteins when there are hearty vegetables out there that can also take the heat? Head chef Brittany Cassidy wanted to find one she could toss in the rotisserie for a winter starter at Violet LA, and turned to the conehead cabbage that...