Be Inspired by Alaska Sablefish and Chef Jo Chan
April 12, 2023
The ninth in a new 9-chef video series
Catch up with Austin, Texas' Chef Jo Chan as she shares her passion for Alaska Sablefish and takes us on an exciting culinary journey while preparing her Seared Alaska Sablefish with Calabrian Chili Agrodolce recipe. Hear how she's structured her career around seasonal and local ingredients and how wild-caught Alaska Seafood meets with her standards of freshness and sustainability. Listen in as she shares tips and techniques for ways to breakdown and cook sablefish and new menu applications for agrodolce.
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