Chefs and Restaurants

You Could Use a Few of These Life Lessons from Cecelia Chiang

Six Lessons on Becoming a Cooking Legend from Cecilia Chiang

Cecilia Chiang has overcome incredible odds—fleeing her homeland twice, moving to America without speaking English or Cantonese, opening a restaurant in a horrible location without even knowing how to cook—to become one of the legends of American and Chinese restaurants. Her granddaughter, Siena Chiang, explains how the 97-year-old (...