Recipes
Duck Butifarra
Larry Baldwin
Executive Chef
CATA
New York City
N.Y.
This recipe is part of: Duck Paella, Foie Gras, Duck Confit, Duck “Butifarra” and Mushrooms. Click to see main recipes for more information.
This recipe is part of: Duck Paella, Foie Gras, Duck Confit, Duck “Butifarra” and Mushrooms. Click to see main recipes for more information.
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