Chefs and Restaurants
Jenee Craver Shakes Up a Chicago Staple and More Midwest Chef News
October 2, 2018
In Chicago, Sable Kitchen & Bar welcomed Jenee Craver as beverage director. The team behind the Saved by the Max pop-up opened Dorian’s in Wicker Park. Le Sud brought a taste of France to Roscoe Village. Bill Montagne exited Nico Osteria and One Off Hospitality Group is passing ownership off to the Thompson Hotel. Jared Wentworth stepped down as executive chef at Mordecai. David Zadikoff...