Chefs and Restaurants

Green Is the "It" Color of the Season

Caroline Hatchett

After years of soft, millennial pink minimalism, interiors have hit their peak verdant phase. I first clocked the industry’s green embrace in the vibrant emerald kitchen tilework and banquettes of Lilac, John Fraser’s Michelin-starred restaurant in Tampa. 2023 Plate Chef to Watch Laurence Louie tiled the interior of Quincy, Mass.’s fast-casual Rubato in hunter, and the kitchens at Neng Jr.’s...