Chefs

What It's Like: To Be An Irish Chef in Ethiopia

Kevin Thornton of Thornton's in the posh Dublin neighborhood of Stephen's Green was the first in his country to earn Michelin stars. He's been in the restaurant business for over a quarter of a century and is known for his penchant for foraging, diving for sea urchins and raising his own cows and pigs. He's also one of Ireland's most...