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Chris Cheung

Chris

Cheung

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Recent Blogs

So Your Staff Wants to Unionize, Here’s Why That’s a Good Thing
If You Want to Communicate Better with Your Team, Write It Down
The Day I First Smelled Wild Truffles Growing in Ohio
Maniacal Chefs, Guests Behaving Badly and More to Expect in The Menu
As a Pastry Chef, Am I Extinct or Evolving?

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