Chefs and Restaurants

Chefs on the Move: Western News

In Tucson, Ryan Clark checked in as executive chef at the Loews Ventana Canyon resort. 

In Los Angeles, José Andrés brought Zaytinya to the Shay hotel. Wedchayan “Deau” Arpapornnopparat expands Thai-inspired Holy Basil to Santa Monica in the coming months. 

In the Bay Area,...