Chefs and Restaurants
Chefs on the Move: Northeast News
October 12, 2022
In New York City, David Morton and DMK open subterranean Lafolia October 19, with a locally sourced menu from Mirra Sims. The owners of FOB Filipino BBQ paid homage to the Aegean and Western Turkey with their Park Slope newcomer, Rana Fifteen. The folks behind Dagon christened a new American concept, Monterey, in Midtown. Paul Hargrove (Blue Hill at Stone Barns) checked in at the Standard High Line...