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for Thomas Calhoun

  • Thomas Calhoun

    January 20, 2019
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    Katie Wilson

  • Squid Ink Pasta

    January 20, 2019
    Thomas Calhoun
    Aviary Wine & Kitchen, Austin
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    Katie Wilson

  • Shrimp Bisque

    January 20, 2019
    Thomas Calhoun
    Aviary Wine & Kitchen, Austin
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    Katie Wilson

  • Squid Ink Pasta with Shrimp Bisque, Grilled Shrimp, and Calamari

    January 20, 2019
    Thomas Calhoun
    Aviary Wine & Kitchen, Austin
    Menu Price $16.00
    Food Cost 16.00%
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    Katie Wilson
  • Photo: Cassidyphoto.com

    Why Fine Dining Chefs Are Turning Their Attention to Casual Wine Bars

    January 24, 2019
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    Kate Leahy
    Kate Leahy

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