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for Jonathan Wu

  • Jonathan Wu

    September 7, 2014
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    Plate Staff

  • Jonathan Wu

    September 2, 2016
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    SteveDelmont

  • Toon Cloud

    September 8, 2014
    Jonathan Wu
    Fung Tu, New York City
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    Plate Staff

  • Whey-poached celtuce salad

    January 15, 2016
    Jonathan Wu
    Fung Tu, New York
    Menu Price $15.00
    Food Cost 22.00%
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    admin

  • Fava purée

    September 2, 2016
    Jonathan Wu
    Fung Tu, New York
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    SteveDelmont

  • Fire sauce

    September 2, 2016
    Jonathan Wu
    Fung Tu, New York
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    SteveDelmont
  • PHOTO: CASSIDYPHOTO.COM

    Savory Custard with Yucca Chips

    September 2, 2016
    Jonathan Wu
    Fung Tu, New York
    Menu Price $15.00
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    SteveDelmont

  • Smoked chicken stock

    September 6, 2016
    Jonathan Wu
    Fung Tu, New York City
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    Plate Staff
  • Photo: Cassidyphoto.com

    Check Out these Recipes from James Beard Nominated Chefs

    March 16, 2016
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    Amy Cavanaugh
  • Photo: CassidyPhoto.com

    The Sweet, Sour, Fermented and Funky Allure of Asian Charcuterie

    January 14, 2015
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    Heather Sperling
    Heather Sperling

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