Welcome Fall With Recipes for Apple Tarts, Salads, and Kouign-Amann
Apples are a harbinger of fall, so there's no better way to start transitioning your menu over for the new season. Charred apple salad with peanuts and country ham is a perfect starter, while an apple tart with rosemary caramel is a twist on a classic. Find recipes for apple kouign-amann, foie gras with apples two ways, and more in this week's Plate Recipes.